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Baguio Adventure: Food Trip
Posted by abie
on
11:20 PM
in
Travel
I promise to make a separate post about our food trip in Baguio so here it goes:
Day 1:
We arrived around 12 nn in Baguio so we head to the place where we are sure that we can find a place to east. So off we went to SM Baguio.
We had lunch at Don Henrico’s (as if there is no Don hen in Manila), but we all want pizza, pasta and chicken so Don Hen is the perfect resto for us. We ordered Caribbean Green Salad, Seafood Pasta, Fettuccine, Buffalo wings and 14” pizza.
I think we ordered quite a lot as we have leftover foods until breakfast.
Come dinner time, we tried the “turo-turo” restaurants at Burnham park where I saw Jacqui and her family (saying sis, we were not able to go out on our second day. Next time). We ordered bulalo, papaitan, inihaw na bangus and inihaw na liempo.
Day 2:
We still have left over pizzas from Don hen the other day so we just have that for breakfast plus the complimentary coffee from the hotel.
My dad was craving for Don Hen’s Buffalo wings so we had lunch again at Don Hen. We only ordered Buffalo wings and rice this time and Caribbean green salad for our appetizer.
For dinner we tried eating at Café by the ruins. We had a hard time looking for it as it is not along Session Road (actually we really had a hard time navigating Baguio. They have a lot of intersections that is why we find their roads so confusing). We ordered Kinulot and Crispy Tapa though we are not happy with our food. We didn’t find anything extra ordinary specially I find it more expensive.
Day 3:
We had breakfast at Chocolate de Batirol inside Camp John Hay. It was recommended to us by my brother and we were able to taste the best chocolate drink ever.
Day 1:
We arrived around 12 nn in Baguio so we head to the place where we are sure that we can find a place to east. So off we went to SM Baguio.
We had lunch at Don Henrico’s (as if there is no Don hen in Manila), but we all want pizza, pasta and chicken so Don Hen is the perfect resto for us. We ordered Caribbean Green Salad, Seafood Pasta, Fettuccine, Buffalo wings and 14” pizza.
I think we ordered quite a lot as we have leftover foods until breakfast.Come dinner time, we tried the “turo-turo” restaurants at Burnham park where I saw Jacqui and her family (saying sis, we were not able to go out on our second day. Next time). We ordered bulalo, papaitan, inihaw na bangus and inihaw na liempo.
Day 2:We still have left over pizzas from Don hen the other day so we just have that for breakfast plus the complimentary coffee from the hotel.
My dad was craving for Don Hen’s Buffalo wings so we had lunch again at Don Hen. We only ordered Buffalo wings and rice this time and Caribbean green salad for our appetizer.
For dinner we tried eating at Café by the ruins. We had a hard time looking for it as it is not along Session Road (actually we really had a hard time navigating Baguio. They have a lot of intersections that is why we find their roads so confusing). We ordered Kinulot and Crispy Tapa though we are not happy with our food. We didn’t find anything extra ordinary specially I find it more expensive.
Day 3:We had breakfast at Chocolate de Batirol inside Camp John Hay. It was recommended to us by my brother and we were able to taste the best chocolate drink ever.
